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Nawaabs Restaurant

Anjaiah Nagar, Hyderabad

71/100

Average · 70–79 band
Inspected 18 June 2026
140 of 196 marks on that checklist

Good practices observed

Proper segregation of vegetarian and non-vegetarian food items
Raw meat stored with appropriate wrapping
No synthetic colours found in use
Colour-coded chopping boards used for veg and non-veg food preparation

Action taken

Improvement Notice to be issued | Directions issued to immediately rectify food safety and hygiene deficiencies

Source: the Cyberabad Municipal Corporation food safety team, 18 June 2026

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