Dine Check › Hyderabad › Kondapur

Subway

Kondapur, Hyderabad

Good practices observed

• Food handlers were equipped with gloves and aprons and maintaining personal hygiene
• Walls, flooring, ceilings, and overall infrastructure were found in satisfactory condition
• No usage of synthetic food colours observed
• Separate handling and storage of vegetarian and non-vegetarian food items

Problems recorded

• Incoming raw vegetables were not being properly checked at the time of procurement
• Rotten lettuce found stored in the chiller
• Cut vegetables including onions, tomatoes, and lettuce were found unlabelled, with some exceeding the declared use-by date
• Food waste observed on the floor in the food preparation area
• Presence of flies noticed in the food preparation section
• Sink and washing areas found inadequately maintained
• Medical fitness certificates of food handlers, food testing reports, and water analysis reports were not available during inspection
• Food handlers were found to have inadequate awareness of safe food handling practices

Action taken

Rotten and unlabelled vegetables were discarded on the spot | Improvement Notice to be issued for the observed violations and necessary corrective measures

Source: the Cyberabad Municipal Corporation food safety team, 16 June 2026

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